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The Amazingly Disgusting Science of Cheese

Yes, The makers of probiotic yogurts have convinced people to love eating germs, for the health benefits. But what about cheese? Most cheeses are a bacteria ranch that keeps growing and evolving, right until the moment it dissolves in your stomach. How disgusting is cheese-making? Very.

via The Amazingly Disgusting Science of Cheese.

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This entry was posted on July 3, 2012 by in app.
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